The South Valley is a less crowded alternative route, yet deeply enriching.
• Andahuaylillas impresses with its richly decorated baroque interior filled with frescoes, gold leaf, and colonial religious art.
• Tipón showcases Inca hydraulic precision: water channels and fountains that still function perfectly today.
• Pikillacta, a pre-Inca Wari city, reveals advanced urban planning centuries before the Inca Empire.
A stop in Oropesa allows you to taste the traditional “pan Chuta,” baked in large artisanal ovens.
Ideal for: those who wish to step off the classic routes and discover lesser-known layers of Andean history.



